Consume foods that keep you hydrated, are light and easy on the gut, advises Sanya Narang.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
Two wonderful recipes from Pratibha Karan's The Book Of Dals.
Make this dish really special by serving it with sweet or fiery mango pickle and rice or pulav.
Bored of fries? Serve these potato-cheese-bacon delights at your next family dinner.
Bethica Das offers a special version of the traditional Gujarati style Methi Nu Thepla.
'For our traditional membership base, it would be an access to disruptive ideas,' FICCI President Subhrakant Panda tells Asit Mishra/Business Standard.
A staple in Bengali households, Maachher Kaalia is a rich fish curry made with sweet-water fish.
Take a delicious and simple comfort meal like Dal-Chaval and elevate it to a gourmet meal with plating technique and a few surprise ingredients.
Something to keep your insides warm in winter.
Finance Minister Nirmala Sitharaman on Monday asked enforcement agencies to go after 'big fish' involved in drug trafficking, saying they need to find who is sending 'mountains' of illegal drugs into the country.
Surprise, surprise, your kids, who were no karela fans earlier, will love this recipe.
This wonderful-tasting gluten-free dosa is made with samo rice and sabudana.
Buttered fine capellini with a simply-cooked tomato sauce is a satisfying meal.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
Cook your meat simply and don't overdo the spices. A little extra ghee works miracles.
A special, handed-down-through-the-generations recipe of Yakhni Pulao.
With tomato selling at Rs 120 to Rs 160 per kilo, these desi curries will be your saviours.
Two great reasons you'd want to get out of bed on a lazy weekend.
Two unsual Indian desserts to brighten up your Holi celebration.
The actor's guide to a healthy skin and a long-lasting relationship.
Bhutte Ka Kees or stir-fried grated corn is a healthy, fast snack for tiffins, for after school or after work.
Your mornings are made if you start them with this spiced vermicelli dish.
Fresh vegetables in a green coconut curry with basmati rice is a sumptuous meal.
rediffGURU and yoga expert Radhika Iyer offers advice on how yoga can help you improve your overall health and wellness.
Crunchy cabbage, yoghurt-based makes Mor Kuzhambu served with ghe rice, fried fish and rice papad makes for a satisfying dinner.
Priyanka-Nick's night out... Kareena tucks into a yummy meal... Shriya prefers French fries...
Made from scratch, this vegetarian pizza is super quick to put together.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
A sweetened khoya-filled flaky pastry, folded into a square envelope and sealed with a clove. Then the little pocket is deep-fried in ghee and steeped in a saffron-infused sugar syrup.
As 2022 comes to a close, celebrate in style from dawn to dusk with 25 yum recipes.
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